1 red pepper, seeded and julienned
1 orange pepper, seeded and julienned
1/2 cup (125 ml) balsamic vinegar
1 btsp (15 ml) honey
1/2 red onion, finely diced
1 tbsp fresh cilantro, finely chopped
salt and pepper to taste
In a large mixing bowl, add all the ingredients together. Let stand for 30 minutes. Mix well and serve immediately.