Ingredients
3 cups unpeeled sliced zucchini
1 cup bisquick
1 cup finely chopped onion
1/2 cup ground parmesan cheese
1/2 cup shredded muenster cheese
2 tsp parsley
1/2 tsp salt
1/2 tsp oregano
1 clove garlic finey chopped
1/2 cup vegetable oil
4 eggs slightly beaten
Mix all ingredients, spread in 13 x 9 x 2 pan. Bake 350ºF (175ºC) 35 minutes until brown.
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