Death by Chocolate

Ingredients

1 box brownie mix

2 pkg chocolate mousse pudding mix (3,5 each)

1 container of whipped topping (16 oz.)

8 heath or skor candy bars, crushed

1 c chopped pecans

Preheat oven to 350ºF.  Grease pan.

Prepare brownie mix according to the directions on the box.  Crumble unto pieces; return to pan.

Prepare mousse mix according to package directions.

Assemble layers, smoothly spread 1/2 chocolate mousse over crumbled brownies, then smoothly spread 1/2 whipped topping over mousse.  Sprinkle 1/2 crushed candy bars over whipped topping, repeat layers and top with pecans.