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martes, 13 de diciembre de 2011

Banana Bread Nº 2

Ingredients

1 1/4 cup sugar
1/2 cup butter softened
2 eggs
1 1/2 mashed ripe bananas
1/2 cup buttermilk
1 tsp vanilla
2 1/2 cup fluor
1 tsp baking soda
1 tsp salt
1 cup chopped nuts

Preheat over 350ºF. Grease bottom of loaf pan.
Mix sugar and butter, stir in eggs until well bended, add bananas, buttermilk, vanilla.  Beat until smooth.  Stir un rest of all ingredients.
Bake 8" loaves about 1 hour, 9" loaves 1 hour 15 minutes.
Cool 5 minutes, remove from pan, mini loaves aprox 10 (41/2 x 2 3/4 x 1 1/4 inch, about 1/2 cup batter on each.  Bake 30 to 35 minutes.

For spicer bread stif 1 tsp cinnamon, 1/4 tsp ground cloves and 1/4 tsp nutmeg with fluor.

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