Ingredients
1 cup semi-sweet chocolate chips (about 6 oz)
1/4 cup light butter
24 strawberries
In medium microwave-safe bowl, moicrowave chocolate at high (full power) 90 seg or until chocolate is melted; add butter and stir until smooth. Use to dip strawberries. Let stand on waxed paper-lined baking sheets until chocolate is set, about 30 minutes.
Makes 24 strawberries.
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