2 tbsp margarine
1/4 cup firmly packed brown sugar
1 tbsp milk
1/2 tsp vanilla
3/4 cup sifted powdered sugar
Mix margarine and brown sugar. Bring mixture to all-over boil. Remove from heat. Cool slightly. Stir in milk and vanilla. Gradually beat in powdered sugar until frosting is smooth and creamy. If frosting is too stiff, add a little more milk for proper consistency. Makes enough frosting to spread on top of apple'n spice cake.