Biscuits

Ingredients

2 cups fluor
1 tbsp baking powder
1/2 tsp salt
1/4 tsp baking soda
1/2 tbsp sugar
1/4 cup butter (melted)
3/4 sour cream
1/4 cup milk

In mixing bowl sift together fluor, baking powder, salt and baking soda.  Using hand scut in butter until mixture resembles coarse meal.  Blend in sour cream.  Stir in milk until dough clings together. On slightly fluored surface, knead lightly.

Roll about 1/2 " thick.

Bake 10 - 12 minutes 450ºF about 16 -18 Biscuits.