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lunes, 2 de enero de 2012


1 1/2 lb hamburguer
3/4 cup catsup
2 tbsp mustard
2 tsp worcestershire sauce
1 tsp sugar

Chop and fry 1 large onion and a piece of celery.  Also add half a green mango to the onion and celery if desired.  Add meat and brown well.  Add other ingredients.  Mix well and simmer.  This may be kept warm in a casserole in oven.  Serve on hamburger buns.

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