1 chopped green pepper
1 large onion, sliced
3 1/2 cup tomatoes
1 1/2 tsp salt
3 whole cloves
1/8 tsp paprika
1 - 2 tbsp chili powder
1/8 tsp cayenne pepper
1 bay leag
1 lb can of pinto style beans
1 can of mexican style beans
Brown together, ground beef, green pepper and onion, when done add tomatoes, salt, cloves, paprika, chili, cayenne and bay leaf, let simmer for about 2 hours. Before serving add, beans.
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